Recipes: Salads:
Couscous Salad with Tomatoes & Arugula
1 box of couscous, prepared according to
package directions.
Mix in with a fork:
2 cups baby arugula, stems trimmed
5 plum tomatoes, diced
¼ cup red onion, finely chopped
2 tablespoons lemon juice
1/3 to 1/2 cup olive oil
¼ cup chopped parsley
Season to taste with coarse salt and freshly
ground black pepper.
This is a great salad for picnics -- holds
well and tastes great at room temperature!
Party Planning 06/07
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